Fruit Picking inPerth

Swan Valley Fresh Fruit offers premium pick-your-own grapes in the heart of Swan Valley, one of Perth's most beloved wine and food regions. With free entry and quality seedless grapes, it is an easy low-cost family outing. What You Can Pick During the grape season from late December through March, the vineyard offers several delicious seedless varieties at just $7/kg: Flame Seedless - sweet red grapes with a satisfying crunch Dawn Seedless - light and refreshing green variety Melanie Seedless - premium variety with exceptional flavour The grapes are vine-ripened and bursting with natural sweetness - a world away from supermarket grapes that are often picked underripe for transport. Pricing & Entry Entry is completely free! You simply pay $7 per kilogram for the grapes you pick. This makes it an affordable family outing where you only pay for what you take home. Seedless watermelon and rockmelon can also be picked in season, and Kensington mango trays and soft-serve are sold on site. The Swan Valley Experience Located in Perth's famous Swan Valley, this vineyard is surrounded by wineries, breweries, and artisan food producers. It's easy to combine your grape-picking adventure with lunch at a nearby restaurant or wine tasting at one of the valley's many cellar doors. Good to Know The vineyard operates seasonally during grape harvest. Picking rotates across blocks around Baskerville, Millendon, Herne Hill and Belhus as rows ripen, so check their Facebook page for the day's location and hours before driving out. The Swan Valley is just 25 minutes from Perth CBD, making it perfect for a morning pick followed by lunch in the valley. Pro tip: Visit on a weekday morning to avoid the weekend crowds and get first pick of the ripest bunches. Bring a hat, sunscreen, and plenty of water - the Perth summer sun can be intense!

Grapes on Swan is a small family-run vineyard located in the heart of the Swan Valley, operated by the welcoming Kljuce family - Mum (Baba), Dad (Diddy), Vinka (Teta), Denis, Ivan, and Rachel. The family has earned a devoted following for its grapes, friendly atmosphere and low prices. What You Can Pick During grape season from January through March, the vineyard offers pick-your-own red flame and green seedless grapes at $7/kg. Visitors consistently praise the freshness and sweetness of the fruit. Red Flame Seedless - sweet and crunchy with beautiful colour Green Seedless - crisp and refreshing, perfect for snacking The vineyard features beautiful shaded rows so you can pick comfortably without being in the hot sun. It's the perfect way to spend a summer morning with family. What Else is Available In addition to pick-your-own grapes, the farm offers: Honey jars - $12 each, pure local honey Rockmelons - $3 each when in season Food vendors on-site - ice cream and refreshments available Good to Know Free entry with a $7 minimum spend. Open daily in early January, then weekends through the rest of the season, 8:30am to 4:30pm. No bookings needed - just walk in! The vineyard is pet friendly and welcomes well-behaved dogs. BYO bags and scissors for picking. Cash only. Located at the end of a cul-de-sac off West Swan Road. Pro tip: The owners are known for being exceptionally friendly. Get in early to choose the best bunches; word has spread about this family vineyard.

Hoang Le's Strawberries is a family-run strawberry farm in Wanneroo, with over 30 years of experience growing sweet, premium strawberries in Perth's northern corridor. Run by Hoa, Truc, and family, the farm has a loyal following for its fruit quality and generous service. What You Can Pick The farm specialises in pick-your-own strawberries during the winter and spring season: Strawberries - July/August through late November Reviewers consistently describe these as the "best strawberries in Perth" - huge, juicy berries with an incredible floral, citrus-sweet flavour that you simply won't find in supermarkets. With 30 years of growing experience, the Le family knows exactly how to produce premium fruit. Pricing Exceptional value with free entry: Pick your own box - just $15 Pre-picked boxes - $25 Snack while you pick - eat as many as you want! All boxes are provided by the farm. Cash and PayID accepted. The generous owners are known for encouraging visitors to fill their boxes to the brim - and then some! The Experience What sets Hoang Le's apart is the warm, welcoming atmosphere: Friendly, patient owners who teach first-timers how to pick Large, spacious farm with plenty of room for kids to run around Never feels crowded - often have the place to yourself Premium strawberries for special occasions - wedding cakes, events Good to Know Open Saturdays and Sundays, 8am to 4pm (or until sold out) during the season. The farm closes around late November/early December and reopens in July/August. No pets allowed. Check their Facebook page for specific opening dates each weekend. Contact Hoa (0433 717 260) or Truc (0421 347 970) for enquiries or to reserve pre-picked boxes. Pro tip: with 30 years of growing expertise and $15 boxes, this is one of the lowest-cost farm outings in Perth's north.

Willow Springs Orchard is a charming family-run orchard nestled in the Perth Hills at Bedfordale, offering one of the few pick-your-own kiwifruit experiences in Western Australia. The orchard also grows persimmons, making it a distinctive destination for fruit lovers looking for something different from the typical strawberry farms. What You Can Pick The orchard specialises in kiwifruit with two varieties available during the winter picking season: Green Kiwifruit - classic tangy-sweet flavour, available June to August at $6/kg Gold Kiwifruit - sweeter, tropical taste, typically June at $5/kg Persimmons - rich, honey-sweet fruit available May to June Pick Your Own sessions run for 45 minutes and are advertised on their Facebook and Instagram pages. Bookings are required - comment on their posts to secure your spot and you will receive a confirmation message. Pricing No entry fee - just pay for what you pick! Kiwifruit is priced at $5-6 per kilogram depending on variety. This makes it excellent value for fresh, vine-ripened fruit you won't find at this quality in supermarkets. Farm Shop & Cafe Even when PYO isn't running, the Farm Shop is open and well worth a visit: Wed, Thurs, Fri: 9am - 3pm Weekends: 8:30am - 1pm (with coffee and food) Closed: Mondays and Tuesdays The shop stocks seasonal fruit, vegetables and farm-fresh eggs. On weekends, The Flower Garden Cakery pops up serving locally roasted coffee, hot chocolates, milkshakes, cupcakes and sweets. Free face painting and games keep the kids entertained! Good to Know Pick Your Own events are seasonal and sell out quickly - follow their Facebook and Instagram pages closely for announcements. Sessions book via comments on their social media posts. Eftpos is available. The owners personally respond to every review and are known for their excellent customer service. Pro tip: The Perth Hills location makes this a lovely day trip from the city. Combine your visit with a drive through the scenic Bedfordale area. Arrive at the farm shop early on weekends for the best selection of seasonal produce and to grab a coffee before exploring.

Vergone's Fruit Stall is a family-run orchard and farm shop in Dwellingup, about 90 minutes south of Perth in the heart of WA's beautiful Peel region. Run by the Vergone family, this working orchard offers pick-your-own berries, a well-stocked farm shop, and a cafe serving delicious homemade treats. What You Can Pick The farm specialises in pick-your-own raspberries and boysenberries during the summer season: Raspberries - December to early January Boysenberries - December to early January Pick-your-own is available from 8am to 12pm (or 2pm on special weekends). Note that the berry season is relatively short - typically winding down by mid-January, so check their Facebook page for current availability. Pricing Price includes entry and a punnet to fill: $17 per adult - includes a 500gm punnet $25 family pass - 2 adults + up to 2 children under 16, includes one 500gm punnet $9 child add-on - 300gm punnet (children must be accompanied by paying adult) Weekend specials sometimes offer 500gm punnets for $12 - follow their Facebook for deals! Farm Shop & Cafe Even outside berry season, the farm shop is worth a visit: Homegrown cherries - red and white varieties (pre-picked, not PYO) Stone fruit boxes - 5kg mixed peaches and nectarines for $24 Fresh local vegetables - great selection of seasonal produce Pasture-raised eggs Cafe treats - the raspberry and white chocolate cheesecake has a devoted following Good to Know Open Thursday to Sunday, 8am to 5pm (closed Monday to Wednesday). No bags permitted in the picking area, and dogs are not allowed through the farm during PYO (but welcome in the shop area). When picking, only harvest where staff advise and ensure your punnet lid can close - overfilling incurs extra costs. Children must be supervised at all times. Pro tip: Make it a day trip! Dwellingup is a gorgeous town with forest walks, the Hotham Valley Railway, and the famous Dwellingup Trails. Stop by Vergone's for fresh berries, a coffee and a slice of that cheesecake.

Minh Tran's Strawberry Farm is a beloved family-run strawberry farm in Perth's northern suburbs, with the Tran family having been dedicated Wanneroo strawberry growers for over 20 years. Located at 1920 Wanneroo Road in Neerabup, this is one of Perth's most popular pick-your-own strawberry destinations, attracting families from across the metropolitan area during the spring and summer strawberry season. What You Can Pick The farm offers an popular pick-your-own experience with over 200 rows and a staggering 180,000 strawberry plants to choose from. Three delicious varieties are available: Grenada - robust and flavourful, thrives in warm weather Festival - the sweeter, slightly smaller variety and a customer favourite Red Rhapsody - classic strawberry taste with beautiful colour Visitors can enjoy all-you-can-eat strawberries while picking in the field, as long as they maintain a level box (approximately 3.5kg) to take home. It's the perfect way to taste-test your way to the sweetest berries! Pricing The flat rate of $15 per box represents excellent value, especially when you factor in the unlimited tasting while you pick. Pre-packed 3kg assorted boxes are also available for $25 if you prefer not to pick yourself. There's no entry fee - you simply pay for your box of strawberries. Minimum one box per family (covers 2 adults and 5 children). Cash only. Good to Know The farm operates on a seasonal basis from October through December and is only open at advertised times - be sure to check their Facebook page before visiting as they are not open every day. Typical picking hours are 7:00am to 2:00pm on Fridays and Saturdays, and 7:00am to 12:00pm on Sundays. The farm also operates a second location at 171 Elliot Road in Wanneroo during peak season. Punnet purchasing typically returns in June each year. Pro tip: Wear covered shoes as the ground is sandy, and bring sunglasses and sunscreen for morning visits. Arrive early for the best selection of ripe berries - reviewers consistently call these exceptionally sweet strawberries!

Tony's Summer Fruits are growers of quality stonefruit in the Perth Hills, nestled in the picturesque suburb of Carmel. This family-run farm has been providing Perth families with fresh, tree-ripened fruit for years, offering an authentic pick-your-own experience just 30 minutes from the city. What You Can Pick From late November through February, the orchard offers a wonderful variety of stonefruit and avocados: Apricots - golden and fragrant, available November to December Peaches - juicy and sweet, November through February Nectarines - firm and flavourful, November to January Plums - including green sour plums for cooking, December to February Avocados - creamy and delicious, November to December The orchard maintains a variety of stonefruit trees, ensuring there's always something ripe and ready throughout the summer season. Pricing Fruit prices range from $6 to $12 per kilogram depending on variety: Most stonefruit varieties - $6-7/kg Green sour plums - $12/kg Avocados - $6/kg Entry fee is $2 per person. Fresh fruit sales continue from the shed until July even after pick-your-own season ends. Good to Know Open 7 days a week during season, from 9am to 4pm. The farm is located on Canning Road in Carmel, an easy drive into the Perth Hills. Follow their Facebook page for the latest updates on availability - fruit sells out fast during peak season! Pro tip: Arrive early in the morning for the best selection, especially on weekends. The Perth Hills location means slightly cooler temperatures than the city, making for pleasant picking even on warm days.

Kien's Strawberry Farm is a family-run strawberry farm in Gnangara with over 20 years of experience growing strawberries in Perth's northern suburbs. It is one of the better-known strawberry farms in the area, attracting visitors from across Perth during the picking season. What You Can Pick The farm offers pick-your-own strawberries during the spring season: Strawberries - typically September to mid-October Note that Kien's has a shorter season than some other Perth strawberry farms, typically closing by mid-October. The farm is located at the corner of Golfview Place and Badgerup Road in Gnangara. Pricing Pick your own box - $15 Boxes are provided by the farm. Payment methods may vary - contact ahead to confirm. Good to Know Open weekends only, roughly 8am to 3pm during the season. The farm closes earlier than listed hours when busy or sold out. Follow their Facebook page for opening announcements - they can be easy to miss as the season is short. The farm has rules about picking areas - only pick where staff direct you. Some visitors note it may close earlier than expected on busy days. Pro tip: Arrive early on opening day for the best selection. Head to the back rows where there are often more strawberries to choose from. Check their Facebook page regularly during spring as opening announcements can be brief.

H&N Strawberries Farm is a popular pick-your-own strawberry farm in Gnangara, just 40 minutes north of Perth CBD. Run by Peter and the team, this family-friendly farm offers weekend strawberry picking during the spring and summer season, with big, sweet berries grown without insecticides. What You Can Pick The farm specialises in pick-your-own strawberries during the season: Strawberries - September through late December The strawberries are known for being big, juicy, and sweet. Visitors note there are sometimes bugs on the berries - a sign that no insecticides are used, which many appreciate! You can taste strawberries while you pick, making it a fun experience for the whole family. Pricing No entry fee - you simply purchase a box: Pick your own box - $20 for 3-3.5kg Pre-picked boxes - $25 for 3kg Each box permits up to 4 people to enter the picking field The farm provides boxes - please don't bring your own containers. Be sure your box can close; overfilling (more than 4kg) will incur additional charges. Cash and Eftpos accepted. Facilities The farm is well set up for visitors: Ample parking Toilet facilities Shaded seating areas Fresh local produce - rockmelons, vegetables, and other seasonal items available for purchase Good to Know Open Saturdays and Sundays only, 8am to 4pm during the strawberry season (typically September to late December). No booking required - just show up! Only pick in allocated areas as directed by staff. Remember to slip, slop, slap - wear proper outdoor clothing, sunscreen, and a hat. Supervise children at all times in the picking field. Pro tip: Arrive early in the morning to beat the heat and get the pick of the ripest berries. The farm closes for the season around late December, so check their Facebook page for current availability before making the trip.

Mr Peter Orchard Farm is a diverse pick-your-own orchard in Karragullen, nestled in the scenic Perth Hills about 40 minutes from the CBD. Run by Peter and his son, this sprawling property offers a wide variety of fruits throughout the year, along with farm animals and a charming rural atmosphere. What You Can Pick The orchard grows an impressive variety of fruits with different seasons: Cherries - November to December (note: recent seasons have had limited availability) Blueberries - December to January Blackberries - December to January Persimmons - May to July, highly praised by visitors Avocados - Year-round availability Figs - Late summer when in season Apples - Autumn harvest Loquats - Late spring Pomegranates - Autumn The entrance features a stunning wall of cacti and loquat trees. Inside, you'll find well-maintained fruit trees and a genuine orchard experience. The farm shop also sells honey, eggs, and pre-picked produce. Pricing Entry is approximately $10 per person. Fruit is priced per kilogram and varies by type and season: Cherries - $30-45/kg depending on availability Persimmons - around $8/kg Other fruits - prices vary Prices can fluctuate based on season and supply - it's worth calling ahead to confirm current pricing. Good to Know Open 7 days a week from 7am to 5:30pm. When picking cherries, remember to grab only the stems - don't pull branches or grab bunches with leaves as these are needed for future crops. Peter himself is consistently praised as friendly, patient, and knowledgeable about his fruits. The farm has a rustic charm with plenty to explore beyond just fruit picking. Pro tip: Visit during persimmon season (May-July) for a more relaxed experience with excellent fruit quality and value. Call ahead during cherry season to check availability and current pricing, as reviews note conditions can vary significantly.

Guru Fruit is a family owned and operated pick-your-own farm in Neergabby, about an hour north of Perth. Run by Dan and his family, this farm specialises in growing pesticide-free apricots, mangoes, and avocados - offering fruit with exceptional flavour that you simply can't find in supermarkets. What You Can Pick The farm's star attraction is their pesticide-free apricots, available from late November through December: Apricots - $10/kg during peak season, or $5/kg for jam-making fruit Mangoes - starting March each year, praised as "the best mangoes we ever have" Avocados - seasonal availability Other fruits and veggies are also available from time to time throughout the year. Dan is known for growing many awesome varieties of fruits - well worth the visit to discover what's in season. Pricing & Entry Entry is $5 per person over 5 years old. Children under 5 are free. This is not an all-you-can-eat experience, though you're welcome to try some fruit while picking. Please don't waste - the owners work hard to grow quality produce. Cash or Eftpos accepted. BYO bucket, bag, or box as they don't supply containers. Trolleys and carts cannot be weighed. Good to Know The farm is only open at advertised times - be sure to check their Facebook page before visiting. When open, typical hours are 9:00am to 3:00pm on weekends, with some evening sessions from 4:00pm to 6:00pm during peak apricot season. Please note: No picnics, picnic baskets, bags, or eskies are allowed in the orchard. Head straight to the picking area and enjoy the farm experience. Pro tip: Follow Guru Fruit on Facebook for real-time updates on opening days and what's ripe. The friendly owner Dan gets great reviews for his knowledge and the exceptional quality of his pesticide-free fruit.

Core Cider House at Pickering Brook is a 40 acre orchard with a cider garden, bistro and playground attached, and it opens the trees for guided picking tours in declared windows through the year. The picking is genuinely hands-on, you are given bags and pick your own, but it is a ticketed walking tour rather than a turn-up-and-wander arrangement. What You Can Pick Plums - January to March Pears - February and March Apples - March to June Persimmons - May Citrus - June to August Activities Cider garden and bistro with hills views Playground and shaded seating for families Apple shed markets weekends 10am to 4pm Blossom season through September to November, when there is no fruit but the orchard is at its best Good to Know Entry to the grounds, cider garden and bistro is free; the picking tours are separately ticketed through Eventbrite and only run when a window is announced, so check the fruit picking page before planning around it. Venue hours are Wednesday, Thursday, Saturday and Sunday 11am to 4pm, and Friday 11am to 9pm. Pro tip: even outside a picking window this is a solid family stop, with the playground and bistro open regardless.

Sheehan's Farm is a charming pick-your-own orchard in Donnybrook, Western Australia's famous fruit-growing region about 2 hours south of Perth. This family-run farm offers an authentic orchard experience in one of the state's most picturesque agricultural areas. What You Can Pick The orchard specialises in apples and plums, with the picking season running from late summer through autumn: Fuji Apples - crisp, sweet, and perfect for eating fresh Other Apple Varieties - seasonal selection available Black Plums - rich, sweet, and juicy when ripe Red Plums - classic plum flavour with beautiful colour Wander through rows of fruit trees in the heart of Donnybrook's renowned orchard country. The farm offers a genuine rural experience away from the city bustle. Pricing Fruit is priced affordably at $4 per kilogram for all varieties - excellent value for fresh, tree-ripened produce. There's no entry fee, so you only pay for what you pick. The Donnybrook Region Donnybrook is known as WA's premier apple-growing region, with ideal climate conditions producing some of WA's best-known stone fruit and apples. A visit to Sheehan's Farm makes for a perfect day trip from Perth, combining the drive through scenic countryside with farm-fresh fruit picking. Good to Know The farm operates seasonally during harvest time - it's best to check their Facebook page for current opening times and what's ripe for picking. Bring your own bags or containers for collecting fruit. Pro tip: Make a day of it and explore the Donnybrook region. The drive from Perth takes you through beautiful WA countryside, and the town itself has cafes and local produce shops worth visiting after your picking adventure.

Ali's Vineyard on the Great Northern Highway at Herne Hill runs picking that rotates right through the year: grapes and melons over summer, pomegranates and dates in autumn, then mandarins and oranges through winter. It means there is usually something ready, but it also means calling ahead matters more here than anywhere. What You Can Pick Table grapes and melons - December to March Pomegranates - March and April Mandarins and oranges - May to July Activities Farm shop for pre-picked produce Swan Valley loop with several other picking farms nearby Good to Know The farm's own advice is to phone ahead on 0401 101 670 to check what is ripe before visiting, since the offering changes month to month. The 2026 season closed unusually early in February, so confirm before travelling rather than relying on the published December to July window. Pro tip: ring first and ask what is picking; this is the one Swan Valley farm where the answer changes every few weeks.

Padbury Pickings opens its Herne Hill vineyard for two months each summer so visitors can cut their own seedless table grapes, red, green and black, straight from the vines. Boxes, scissors and bags are supplied, tasting as you go is encouraged, and entry is free. What You Can Pick Seedless table grapes - January and February, $7/kg Watermelons and rockmelons have also been offered on some weekends. Activities Tasting while you pick, encouraged by the growers Swan Valley touring with cellar doors and breweries minutes away Good to Know Entry is free and you pay by weight for what you cut, cash only in recent seasons. Open weekends 9am to 3pm through January and February, no bookings needed. The season is genuinely short, so watch their socials from early January. Pro tip: bring cash and go early in January when all three grape colours are on the vines.

Ti Strawberry Farm at Bullsbrook, which trades as Pick Your Own Strawberries, reopened its rows in August 2025 after a three year break, and did it properly: every picking area now sits under high tunnels, so a wet morning does not cancel the trip. Entry is $2 a head and a tray costs $15. What You Can Pick Strawberries - August to December, $15 per tray of roughly 4.5kg Activities Covered picking rows under high tunnels, so rain is not a problem Open daily through the season, unusual for a Perth strawberry farm Good to Know Entry is $2 per person and a tray is $15, and up to five people may share a single tray. Both EFTPOS and cash are accepted and no booking is needed. Park on the verge outside the entrance, because the field sand is too soft to drive on; the same sand makes prams hard work. The toilet is a portaloo, and no animals are permitted on site for food safety reasons. Pro tip: five people sharing one $15 tray makes this about the cheapest family picking trip in Perth.

Swan Valley Sisters is an organic and biodynamic orchard on Gnangara Road at Henley Brook, and its winter citrus picking fills a gap almost nothing else in Perth covers. Oranges, lemons and mandarins come off the trees from July through September, and the property also runs a small produce cafe and four self-contained chalets. What You Can Pick Citrus - oranges, lemons and mandarins, July to September Figs and mangoes - February and March Asparagus also comes through the farm shop from roughly October to February. Activities Produce cafe on site Farm chalets for anyone making a weekend of it Picnic areas among the orchard Good to Know There is no entry charge; you pay by the kilo at the shed for what you pick, with past seasons quoting $3 to $4 per kilo for citrus. Bookings are essential and picking runs Saturday and Sunday mornings, 8am to 12.30pm, through the winter window. The orchard is grown organically and biodynamically, which is unusual for the Swan Valley. Pro tip: winter citrus picking is one of the few things running in Perth between the stone fruit and strawberry seasons.

S&R Orchard Perth is a cherished family-owned farm nestled in the scenic Perth Hills, just 30 minutes from the CBD in the leafy suburb of Walliston. For over two decades, this picturesque orchard has been a summer destination for Perth families seeking an authentic pick-your-own fruit experience. What You Can Pick From December through March, the orchard bursts with ripe stone fruits ready for picking: Peaches - juicy white and yellow varieties Nectarines - sweet and firm, perfect for eating fresh Plums - from tart to honey-sweet Apricots - golden and fragrant Wander through beautiful rows of fruit trees, handpicking sun-ripened produce straight from the branch. The orchard maintains heritage varieties alongside modern cultivars, offering flavours you simply won't find in supermarkets. Friendly staff are always nearby to point you toward the ripest trees. Family Activities S&R Orchard is more than just fruit picking - it's a complete family day out: Tractor hayrides winding through the property Animal farm with goats, chickens, and farmyard friends Vintage photo props for memorable family snapshots Shaded picnic areas under the trees Good to Know Entry is $15 for adults (includes a 2kg bag of fruit) and $6 for children under 16. Kids under 2 are free. Food trucks operate on peak weekends, or BYO your own picnic. Well-behaved dogs are welcome on leads. Pro tip: Visit early in the season and arrive in the morning for the best fruit selection before the heat of the day.

Perth Mango Farm at Nowergup grows Bowen and Kensington Pride mangoes and opens the orchard so visitors can pick their own, which is a genuinely rare offering this far south. The farm runs a tight operation with clear rules, and sells fruit straight off the tree at $15 a kilo. What You Can Pick Mangoes - Bowen and Kensington Pride, from around March, $15/kg Activities Picnic tables outside the orchard Orchard picking with fruit sold by weight at the gate Good to Know Entry is $10 for ages 10 and over, $5 under 10 and free under 2, separate from the $15/kg fruit charge; cash is preferred for entry though EFTPOS is available. Open Wednesday to Sunday 9am to 6pm once the season starts, though days change if the ripe fruit sells out. Note the orchard rules: no strollers, knives, backpacks, chairs, trolleys or picnics among the trees. Pro tip: mangoes ripen off the tree, so pick a few firm ones to eat across the following week.

Kafarela's Vineyard has been farmed by the same family since 1944, seven hectares on the Great Northern Highway at Herne Hill grown on biodynamic principles. The shopfront trades year round on figs, seedless grapes, jams and grape juice, and picking opens in season. What You Can Pick Table grapes - January to April Figs - February to April Mangoes - December to February, around $10/kg Peaches - December to February Activities Farm shop with figs, grapes, jams and Patritti grape juices Eighty years of family farming on the same property Good to Know Picking is offered in season only, while the shopfront trades year round. Published hours differ between sources, showing weekends 9am to 5pm on the tourism listing and Monday to Saturday 10am to 5pm in the produce trail brochure, so phone ahead before making the trip. Pro tip: figs and grapes overlap in February, which is the best single visit of the year here.

Carmel Cherry Farm in the Perth Hills runs one of the better value cherry sessions in the state: $10 gets an adult into the orchard for an hour, kids come free, and you can eat as many cherries as you like while you are in there. Anything you want to take home is weighed at the end. What You Can Pick Cherries - November and December Lychees and loquats - offered only when available Activities Eat as much as you like in the orchard during your session Low trees that children can reach without help Farm shop for pre-picked fruit Good to Know Bookings are mandatory and made through the farm's Facebook page; the farm is clear that you cannot turn up without one. Entry is $10 per adult with children free, which covers a one hour picking session, and fruit you take home is charged by the kilo on top. The cherry window is short, so watch their page from late October. Pro tip: the eat-all-you-like rule makes this a genuinely good value morning out with kids.

Swan Street Vineyard, trading as The Old Shed, is a five acre organic vineyard at Henley Brook built around a hand-restored 1968 grape drying shed. Picking covers wine grapes, Merlot and Cabernet Sauvignon, and figs from late January into early March, while the shed sells citrus, avocados, loquats, eggs, honey and preserves through the year. What You Can Pick Wine grapes - Merlot and Cabernet Sauvignon, late January to March Figs - late January to April Activities The Old Shed selling farm produce, honey, olives and jams Restored 1968 drying shed, also used as a function venue Good to Know There is no charge to walk the vineyard; you pay per kilo for the grapes you pick. Open weekends only, 8am to 3pm, by appointment through winter from June to August, and closed on most long weekends. The owners ask visitors to message ahead so they can say when the grapes and figs are ripe. Pro tip: these are wine grapes rather than table grapes, so they are small, intense and best for juice or jam.

Russell Farm runs strawberries across two sites south of Perth: the shed at Russell Road in Munster sells punnets and boxes, while the pick-your-own actually happens at their Thomas Road block in Anketell. Picking runs as timed, capacity-limited sessions booked online, and eating in the field is included in the ticket. What You Can Pick Strawberries - August to December, $10 small bucket or $15 large Activities Eat in the field, included in the entry ticket Farm shop at Munster with punnets and boxes year round in season Good to Know Entry is $5 per person for ages 3 and over, under 3s free, and buckets are added at booking: $10 for a small bucket of about 1.5kg, $15 for a large of about 2.5kg, with a $2 discount if you bring your own. Shed pricing runs $14.50 to $18 for a 1kg punnet. Note the two addresses: picking is at 777 Thomas Road, Anketell, not the Munster shop. As at mid-August no picking sessions had been listed for the season yet. Pro tip: book early once sessions open, because capacity is capped and they go quickly.

Sue and Tim's Fresh Farms on Badgerup Road at Wanneroo is one of the straightforward weekend strawberry farms that make up Perth's northern picking belt. There is no entry fee and no booking: you turn up, fill a box, and pay for it. What You Can Pick Strawberries - August to December, $15 for a box of roughly 3kg Activities Weekend picking in the middle of Perth's strawberry country Pre-picked boxes for anyone short on time Good to Know No entry fee applies; you pay $15 cash for a box of about 3kg, with pre-picked boxes reported at $20 to $25. Open weekends 8am to 4pm through the season, though hours shift and farms in this area close early once the rows are picked out, so arrive in the morning. Pro tip: Perth picks strawberries through winter and spring, the opposite of the eastern states, so August to October is prime time.

The Fruit Corner at Pickering Brook is a working self-pick orchard with a farm shed attached, so there is something to take home even when the picking rows are between crops. Cherries and plums come through in early summer, apples run from late summer into winter, and the shed trades on preserves, raw honey and farm eggs year round. What You Can Pick Cherries - November and December Plums and stone fruit - November to March Apples - Granny Smith and red varieties, February to June Activities Farm shed with homemade preserves, raw honey, farm eggs and local produce Perth Hills drive with several orchards and cellar doors nearby Good to Know Entry is $5 for adults and $2 for children, with picked fruit charged per kilo on top, and you are asked to bring your own bags. Picking runs roughly 10am to 2pm with the shed open until 3pm, though some listings quote 8am to 3pm depending on the season. Opening days change week to week with what is ripe, so check their Facebook page before driving up. Pro tip: February is the sweet spot, when the last stone fruit and the first apples overlap.

Wanneroo Strawberry Picking Farm sits on Ross Street at Gnangara, a few hundred metres from the Badgerup Road farms despite the name pointing at Wanneroo. It is a simple pay-per-box operation that also sells local garlic alongside the fruit. What You Can Pick Strawberries - August to December, $15 for a box of roughly 3kg Activities Farm stall selling local garlic beside the strawberries Gnangara picking loop with several farms within a few hundred metres Good to Know No entry fee and no booking required, cash only, and you pay only for the box you pick. Opening has been reported as inconsistent from season to season, so check their Facebook page before driving out rather than turning up on spec. Dates are usually announced around August or September. Pro tip: the Gnangara farms sit close together, so if one is closed another is often picking a street away.

Alby's Market Garden at Baldivis is a seven day self-service farm shop with a narrow but genuine picking offer: weekend citrus sessions where you fill a 2kg bag of Cara Cara, blood or Redlands Navel oranges for $10. The rest of the week it trades as an honesty-style shop with whatever is coming off the garden. What You Can Pick Oranges - Cara Cara, blood and Redlands Navel, May to October, $10 per 2kg bag Mandarins and cumquats - May to September Limes - March to August Activities Self-service farm shop, open seven days and wheelchair accessible Rotating seasonal produce including watermelon, pumpkin, pomegranate and rhubarb Good to Know There is no entry fee. Picking is citrus only and typically weekends, so check their Facebook page before travelling for it. The farm shop is unstaffed, cash only, and holds no change, so bring small notes and coins. Pro tip: this is one of the few Perth farms picking through winter, when almost everything else is bare.